Enter Eggland’s Best holiday sweepstakes with Jessie James Decker

Written By Fiona Chan
CATEGORY: Food & Drink
Fiona Chan is the founder of Story Plate, a recipe sharing platform for good. Fiona has been in the storytelling business for over a decade, having worked at a luxury lifestyle publication before venturing off into freelance journalism. Currently, she spends her days as a content strategist specializing in digital storytelling platforms. She's our resident home, food, and drink specialist.

Eggland’s Best has announced the “Season’s Best with Eggland’s Best” Sweepstakes, which is currently open for entries until January 3rd. The promotion, in collaboration with singer and cookbook author Jessie James Decker, offers participants a chance to win various prizes aimed at enhancing holiday cooking experiences.

Participants can enter daily at EBFamilySweeps.com for an opportunity to win a Grand Prize of $5,000, along with weekly prize packs. These packs include a signed copy of Decker’s cookbook, branded cookware, and a three-month supply of Eggland’s Best eggs. Decker has shared a recipe for Hawaiian Roll Breakfast Sandwiches, which is promoted as a nutritious option for holiday meals.

Kurt Misialek, President and CEO of Eggland’s Best, expressed that the collaboration with Decker aims to provide families with nutritious recipes and inspire new holiday traditions. He noted the positive response to the Sweepstakes and the potential impact of the prizes on holiday celebrations.

Eggland’s Best eggs are marketed as having superior nutritional value compared to standard eggs, containing higher levels of Vitamin D, reduced saturated fat, increased Omega-3s, and other vitamins, attributed to a proprietary all-vegetarian feed for the hens. For additional recipes and details, consumers are encouraged to visit EBFamilySweeps.com.

This content was written by the author of the page and enhanced with AI to improve grammar and readability.

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