Dave’s Killer Bread, recognized as a leading organic bread brand in the United States, has announced the launch of its new organic Sandwich Rolls. These rolls will be available in two varieties: 21 Whole Grains and Seeds, and Sandwich Rolls Done Right.
Sandwiches are a common meal choice in the U.S., with a significant portion of the population consuming them daily. Dave’s Killer Bread aims to enhance the traditional sandwich experience by utilizing organic and high-quality ingredients, which allows for customization and versatility in meal preparation.
The new Sandwich Rolls are designed for various uses, including hearty sub sandwiches, hot dogs, and French bread pizzas. This product introduction is intended to provide consumers with convenient options that do not sacrifice quality or taste. Cristina Watson, Senior Brand Manager at Dave’s Killer Bread, stated, “This addition to our product family presents a unique opportunity to attract new consumers and energize existing fans for DKB.” She further noted the increasing consumer demand for healthy and convenient meal solutions, emphasizing that these Sandwich Rolls meet those needs while delivering on texture and flavor.
The 21 Whole Grains and Seeds variety offers 16 grams of whole grains and 11 grams of protein per serving, while the Sandwich Rolls Done Right contains 10 grams of whole grains and the same protein content. Both varieties contribute to a nutritious meal option.
In line with the brand’s commitment to quality, the Sandwich Rolls are certified USDA organic, Non-GMO Project Verified, and do not include high fructose corn syrup, artificial additives, or preservatives. The rolls are packaged in six-count units and are priced at $6.99, available in the bread aisle of grocery stores across the country.