Peet’s Coffee has announced the return of its autumn beverage lineup, featuring both new creations and classic favorites. Starting August 21, customers can enjoy the new Fiery Mocha, Spiced Maple Cold Brew Oat Latte, and the returning Pumpkin Latte at Peet’s locations nationwide.
The Fiery Mocha is a bold new addition, combining rich chocolate with warming spices for a unique flavor experience, available both hot and iced. The Spiced Maple Cold Brew Oat Latte offers a cozy blend of maple syrup and cinnamon, providing a sweet and spiced option for the season. The Pumpkin Latte, a staple of autumn, is made with Peet’s Espresso Forte and steamed milk, infused with pumpkin pie flavors and topped with baking spices. It can be customized as a plant-based beverage by substituting non-dairy milk.
To celebrate the launch, Peet’s is offering a special promotion from August 24-25, where customers can purchase any of the featured fall drinks and receive a second drink at 50% off. This promotion is available at participating Peet’s coffeebars, with the discount applied to a drink of equal or lesser value.
In addition to the new beverages, Peet’s is introducing Ripple Plant-Based Barista Milk as a new non-dairy option. Ripple Barista Milk is designed to enhance the texture and flavor of both hot and cold coffee drinks, offering a rich and creamy alternative to dairy. From August 24-31, Peetniks can try Ripple as a free replacement in any coffee beverage.
The fall menu also includes the return of the Chicken and Waffles Sandwich, featuring chicken sausage, bacon, a sweet spiced spread, and toasted gouda between two maple waffles. Additionally, the Vine & Walnut blend, a medium roast coffee with notes of ripe fruit and warm spices, is back to complement the autumn season.
Peet’s Coffee’s fall offerings are now available at coffeebars across the country, providing a variety of seasonal flavors to enjoy as the weather turns cooler.